Mikan-røkelse med holder / Mikan Incense with Holder

Produktbeskrivelse (English below)

La hjemmet fylles med den friske og solfylte duften av japansk mikan.

Mikan er en av Japans mest populære sitrusfrukter og er kjent for sin søte, saftige og oppfriskende aroma.

Den lette duften bringer tankene til solrike frukthager og skaper en lys og behagelig stemning i hjemmet.

Denne røkelsen er laget i Japan av erfarne håndverkere med lange tradisjoner innen røkelsesproduksjon.

Den milde sitrusduften passer perfekt når du ønsker å slappe av, samle tankene eller tilføre litt ekstra friskhet til hverdagen.

Røkelsen avgir en svak og behagelig duft også før den tennes.

Ved å justere brennetiden kan du selv velge hvor lenge du ønsker å nyte aromaen.

En herlig duft for deg som liker friske og naturlige sitrustoner, eller ønsker å bringe litt japansk solskinn inn i hjemmet.

Detaljer

Ca. 40 røkelsespinner
Lengde: 14 cm
Brennetid: ca. 25 minutter per pinne

Laget i Japan

Fill your home with the fresh, sun-kissed fragrance of Japanese mikan.

Mikan is one of Japan’s most beloved citrus fruits, known for its sweet, juicy, and refreshing aroma.

Its light fragrance brings to mind sunny orchards and creates a bright and uplifting atmosphere in your home.

Made in Japan by skilled artisans with a long tradition of incense making, this incense is perfect for relaxing, clearing your mind, or simply adding a touch of freshness to everyday life.

The incense releases a subtle fragrance even before it is lit.

By adjusting the burning time, you can choose how long and how intensely you wish to enjoy the aroma.

A delightful fragrance for anyone who enjoys fresh citrus notes or wishes to bring a little Japanese sunshine into their home.

Details

Approx. 40 incense sticks
Length: 14 cm
Burning time: approx. 25 minutes per stick

Made in Japan

kr249.00

In stock

Description

Nippon Kodo: History, Development, and Key Features

1. History and Development
Nippon Kodo is one of Japan’s most renowned manufacturers of incense and aromatic wood products, with a history spanning over 400 years. The company traces its origins back to the Edo period and the legendary incense master, Sumiyoshi Saburoemon Jyuemon, who served under prominent figures such as Toyotomi Hideyoshi and Tokugawa Ieyasu.

Key historical milestones:

1575: Sumiyoshi Saburoemon Jyuemon, a master of incense, established the foundation of Nippon Kodo’s incense-making techniques.
Early 20th century: The company that would become Nippon Kodo was founded, evolving from its traditional roots.
Mid-20th century: After World War II, Nippon Kodo resumed production and expanded its market both domestically and internationally.
1955: Officially established as Nippon Kodo Co., Ltd.
Present day: Nippon Kodo is the largest incense manufacturer in Japan, exporting its products worldwide and diversifying into various aromatic and fragrance sectors.

2. Key Features Nippon Kodo is known for its blend of traditional craftsmanship and modern innovation in incense production.

Traditional Craftsmanship:
Nippon Kodo’s incense is crafted using techniques passed down through centuries. The company uses natural ingredients such as sandalwood (byakudan) and agarwood (jinko), which have been cherished in Japanese culture for religious ceremonies and the enjoyment of nobility.

Main Product Lines:

Incense sticks: Nippon Kodo’s core product, with lines ranging from household use to ceremonial offerings. Popular brands include Seiun and Kohrozan.
Aromatic woods: Products made from premium agarwood and sandalwood, appealing to connoisseurs of traditional Japanese incense culture.
Fragrances: Nippon Kodo also offers modern fragrance products such as perfumes and diffusers, catering to contemporary lifestyles.

3. Modern Initiatives While preserving tradition, Nippon Kodo continues to innovate by creating products that promote relaxation and healing through the power of scent. The company also emphasizes environmental sustainability in its production processes.

Nippon Kodo is actively involved in promoting and preserving the rich history and culture of Japanese incense, both domestically and internationally.