Mino ware Plate 22cm: Kohiki Stripe

It is a very beautiful Kohiki platter with a calm color and a scraping design that mesmerizes the people who use it.

It can be used for a wide range of purposes such as pasta, salad, and main dishes.
The design of this dish is similar to that of a flat plate often used in Western cuisine.
This size is close to what you would imagine as the size of a regular main dish plate.

It seems that there is not much difference in size from the 24cm version of the same series,
but when you see the actual product, you will notice a clear difference.

A good way to get an idea of the size is to cut out a circle of paper the diameter of the plate. Please give it a try.

 

Kohiki is a pottery technique in which white mud is poured on top of red clay, which is the base of the pottery, and then transparent glaze is poured on top of that.
It is characterized by the thickness created by the three layers of clay, white mud, and glaze, and the warm, soft white color that only earthenware can provide.
This white color can be matched with any kind of food, including Japanese, Western, and ethnic dishes.

 

Made in Japan
Toki, Gifu

kr329.00

Only 2 left in stock

Size

Diameter: approx. 22.0cm
Height: approx. 2.7cm

Care

Dishwasher: Yes

Microwave: Yes

Oven: No

Note about cermics

The following phenomena that occur during the manufacturing process of ceramics are unavoidable, and should be understood as characteristics of the product before ordering.

Please note that the following phenomena are not defective products.

  • Shading, shifting, or blurring of the pattern
  • Unevenness of the glaze
  • Small black spots
  • Small dimples
  • Air bubbles

 

In addition, there may be slight differences in color between products of the same type, but this is also a result of handwork.

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