Tofu Making and Other Soybean Cooking Recommendations
In Japan, soybeans are a very important source of protein, so that they are called the meat of the field. For this reason, a variety of soy products are easily…
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09/02/2021
Hojicha ice cream
Seriously, this is surprisingly delicious Hojicha ice cream. Currently I have inexplicably craving Japanese sweets mainly because now it is appetite-autumn (Japanese way of saying). Unfortunately, this situation, however, does…
16/10/2020
Hakusan Toki
What kind of Japanese pottery/porcelain do you know? Arita? Mino? Hagi? Bizen? In Japan, there are many different kinds of pottery and porcelain products from all over the country, and…
07/10/2020